I started with some oil, chopped tomato (1 medium/large) and some frozen sauteed spinach (about two handful out of this empty box).
Stir it all together and sautee for another three minutes and tada!
It was deliciate-worthy (deliciate = old word meaning to enjoy, delight in).
Do you ever accidentally make something delicious?
Do things turn out better or worse than you expected (for the most part)?